IRIS
Menghi, Leonardo
 Distribuzione geografica
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Continente #
NA - Nord America 1.822
AS - Asia 1.261
EU - Europa 824
SA - Sud America 178
OC - Oceania 42
AF - Africa 33
Totale 4.160
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Nazione #
US - Stati Uniti d'America 1.784
SG - Singapore 526
CN - Cina 243
IT - Italia 196
VN - Vietnam 164
BR - Brasile 143
RU - Federazione Russa 124
GB - Regno Unito 79
FI - Finlandia 70
KR - Corea 70
FR - Francia 68
DE - Germania 57
JP - Giappone 57
IN - India 41
LV - Lettonia 38
AU - Australia 36
HK - Hong Kong 29
SE - Svezia 26
ES - Italia 25
CA - Canada 22
ID - Indonesia 22
PL - Polonia 22
TR - Turchia 18
NL - Olanda 17
RO - Romania 17
AR - Argentina 16
BG - Bulgaria 14
PK - Pakistan 13
BE - Belgio 12
AT - Austria 11
MX - Messico 11
BD - Bangladesh 9
CH - Svizzera 9
MA - Marocco 9
ZA - Sudafrica 9
IQ - Iraq 8
JO - Giordania 8
SA - Arabia Saudita 8
DK - Danimarca 7
IR - Iran 7
UZ - Uzbekistan 7
EC - Ecuador 6
NZ - Nuova Zelanda 6
MY - Malesia 5
RS - Serbia 5
IE - Irlanda 4
LT - Lituania 4
NO - Norvegia 4
PH - Filippine 4
UA - Ucraina 4
CL - Cile 3
CO - Colombia 3
CZ - Repubblica Ceca 3
DO - Repubblica Dominicana 3
DZ - Algeria 3
EG - Egitto 3
GE - Georgia 3
GR - Grecia 3
KE - Kenya 3
OM - Oman 3
BH - Bahrain 2
BO - Bolivia 2
EE - Estonia 2
IL - Israele 2
KW - Kuwait 2
NP - Nepal 2
PY - Paraguay 2
SN - Senegal 2
TW - Taiwan 2
UY - Uruguay 2
AE - Emirati Arabi Uniti 1
AO - Angola 1
AZ - Azerbaigian 1
CG - Congo 1
CR - Costa Rica 1
ET - Etiopia 1
HU - Ungheria 1
JM - Giamaica 1
KH - Cambogia 1
MD - Moldavia 1
PS - Palestinian Territory 1
PT - Portogallo 1
QA - Qatar 1
SL - Sierra Leone 1
VE - Venezuela 1
YE - Yemen 1
Totale 4.160
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Città #
Singapore 288
Ashburn 232
Chandler 220
San Jose 184
Dallas 128
Santa Clara 81
Beijing 65
San Mateo 62
Seoul 60
Columbus 59
Los Angeles 56
Ho Chi Minh City 53
Moscow 51
Council Bluffs 50
Helsinki 47
New York 45
Fairfield 44
Princeton 42
Tokyo 42
Riga 38
Trento 38
Lauterbourg 33
Milan 31
Hanoi 30
Chicago 25
Brisbane 23
The Dalles 22
Orem 21
Hong Kong 19
Redondo Beach 19
Warsaw 19
Houston 18
Rome 18
Wilmington 18
Buffalo 17
Como 17
Munich 17
North Bergen 17
Frankfurt am Main 15
Hefei 15
São Paulo 15
Timisoara 15
Sofia 14
Jakarta 13
Turku 13
San Diego 12
Hillsboro 11
Reading 10
Ann Arbor 9
London 9
Seattle 9
Shanghai 9
Zurich 9
Chennai 8
Da Nang 8
Haiphong 8
Montreal 8
Poplar 8
Stockholm 8
Johannesburg 7
Lappeenranta 7
Phoenix 7
Woodbridge 7
Brooklyn 6
Cambridge 6
Elk Grove Village 6
Nuremberg 6
Tashkent 6
Belgrade 5
Boardman 5
Fremont 5
Gujranwala 5
Madrid 5
Naples 5
Rio de Janeiro 5
Turin 5
Washington 5
Biên Hòa 4
Brescia 4
Brussels 4
Cagliari 4
Caldogno 4
Dong Ket 4
Erbil 4
Falkenstein 4
Falls Church 4
Guangzhou 4
Guayaquil 4
Herlufmagle 4
Karachi 4
Leuven 4
Manchester 4
Menlo Park 4
Mumbai 4
Málaga 4
Omagh 4
Palermo 4
Seocho-gu 4
Sydney 4
Toronto 4
Totale 2.670
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Nome #
Understanding the role of human microbiota on sensory perception 373
Arousal influences olfactory abilities in adults with different degree of food neophobia 152
An Italian Population-Based Study of the Prevalence of Olfactory Impairment 148
Effect of Dairy, Season, and Sampling Position on Physical Properties of Trentingrana Cheese: Application of an LMM-ASCA Model 146
Application of ASCA modelling tools on a PDO hard cheese: Analysis of the effects on physical parameters of Trentingrana 146
Acceptability of a new olive pomace enriched biscuits (PreBiÒ®) in a dietary intervention with mildly hypercholesterolemic volunteers 139
Relationships between intensity and liking for chemosensory stimuli in food models: A large-scale consumer segmentation 139
Effect of CO2 Preservation Treatments on the Sensory Quality of Pomegranate Juice 136
Exploring inter-individual differences in in-vivo flavour release by SIFT-MS 131
Assessing panel performances in an incomplete block design dataset from descriptive analysis: a case study on Trentingrana cheese 123
Sweeter with less sugar: the case of apples and apple juices from FEM apple collection 122
Does the 'Mountain Pasture Product' Claim Affect Local Cheese Acceptability? 122
Exploring the inter-individual variability in flavor release: preliminary results 113
Variability in the temporal perception of polyphenol-related sensations in extra virgin olive oil and impact on flavor perception 109
Real time MS nose space monitoring allows to get insights into biological and behavioral factors affecting the inter-individual variability on flavor release 108
Multivariate data analysis strategy to monitor Trentingrana cheese real-scale production through volatile organic compounds profiling 108
Adult picky eating is negatively associated with adherence to the Mediterranean diet 108
A bootstrap-based approach for sample size calculation when traditional estimations are not possible 107
Correlation between olfactory function, age, sex, and cognitive reserve index in the Italian population 107
Cheeses presented as mountain pasture products are always preferred by the consumers 105
EVOO Research's Got Talent 2020. Book of abstracts 104
Beyond food neophobia: The link with orthonasal and retronasal olfaction 102
Psychometric validity of the sum score of the Sniffin' Sticks-Extended Test 96
Food Neophobia and scarce olfactory performances are linked to oral microbiota 96
Inter-individual variability in extra-virgin olive oil perception: The role of critical oral sensations and aroma release 95
From texture analyzer to mouth: development of predictive models to estimate sensory textural properties in cheese 90
Gender Moderates the Associations Between Responsiveness to Alarming Oral Sensations, Depressive Symptoms, and Dietary Habits in Adolescents 88
Correction: Endrizzi et al. Relationships between Intensity and Liking for Chemosensory Stimuli in Food Models: A Large-Scale Consumer Segmentation Foods 2022, 11, 5 85
Individual sensitivity to critical oral sensations and effect on dynamic sensory perception: a case study on extra virgin olive oil 85
Validating the Italian version of the Adult Picky Eating Questionnaire 80
La performance dei giudici nel controllo della qualità sensoriale del formaggio Trentingrana 75
Trentingrana production monitored by SPME/GC-MS: application of ASCA to reveal factors affecting Volatile Organic Compounds in ripened cheese 62
Salivary microbial profiles associate with responsiveness to warning oral sensations and dietary intakes 59
The sensory quality control system of Trentingrana cheese: A synergy between production and research 58
Food neophobia associates with scarce olfactory performances and specific signatures in the oral microbiota 57
Food Neophobia mediates the variety but not the quality of food choices among adolescents 56
Variations in oral responsiveness associate with specific signatures in the gut microbiota and modulate dietary habits 53
Sensory dimensions of typicality and association with affective-related responses: A study on local multifloral honey 50
Drivers and Barriers Influencing Adherence to the Mediterranean Diet: A Comparative Study across Five Countries 48
Effect of nutrition, sensory education and healthy food exposure interventions on adolescent food habits and attitudes 38
The role of sour and bitter perception in liking, familiarity and choice for phenol-rich plant-based foods 24
Understanding the role of human microbiota on sensory perception 22
Totale 4.265
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Categoria #
all - tutte 18.027
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.027
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202123 0 0 0 0 0 0 0 0 0 9 3 11
2021/2022289 14 20 3 2 27 1 41 83 19 19 10 50
2022/2023426 27 41 12 65 32 78 13 32 61 10 45 10
2023/2024301 25 17 13 54 22 68 8 17 7 17 8 45
2024/20251.131 20 15 57 151 71 132 15 51 162 240 109 108
2025/20262.021 209 81 283 342 195 119 383 65 168 176 0 0
Totale 4.265