IRIS
Menghi, Leonardo
 Distribuzione geografica
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Continente #
NA - Nord America 1.452
AS - Asia 946
EU - Europa 678
SA - Sud America 137
OC - Oceania 38
AF - Africa 22
Totale 3.273
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Nazione #
US - Stati Uniti d'America 1.424
SG - Singapore 488
CN - Cina 211
IT - Italia 165
RU - Federazione Russa 122
BR - Brasile 115
GB - Regno Unito 73
FI - Finlandia 59
JP - Giappone 56
VN - Vietnam 56
DE - Germania 49
LV - Lettonia 38
AU - Australia 32
SE - Svezia 23
ES - Italia 22
ID - Indonesia 21
IN - India 19
HK - Hong Kong 18
FR - Francia 16
CA - Canada 15
RO - Romania 15
BG - Bulgaria 14
NL - Olanda 13
AT - Austria 11
MX - Messico 11
TR - Turchia 11
AR - Argentina 10
BE - Belgio 10
KR - Corea 10
PK - Pakistan 9
ZA - Sudafrica 9
CH - Svizzera 8
PL - Polonia 8
DK - Danimarca 7
JO - Giordania 7
MA - Marocco 7
SA - Arabia Saudita 7
NZ - Nuova Zelanda 6
BD - Bangladesh 5
IR - Iran 5
RS - Serbia 5
EC - Ecuador 4
NO - Norvegia 4
CZ - Repubblica Ceca 3
GE - Georgia 3
GR - Grecia 3
IE - Irlanda 3
IQ - Iraq 3
MY - Malesia 3
UA - Ucraina 3
CL - Cile 2
CO - Colombia 2
EG - Egitto 2
KE - Kenya 2
PH - Filippine 2
TW - Taiwan 2
UY - Uruguay 2
UZ - Uzbekistan 2
AE - Emirati Arabi Uniti 1
BH - Bahrain 1
BO - Bolivia 1
CG - Congo 1
CR - Costa Rica 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
EE - Estonia 1
IL - Israele 1
KW - Kuwait 1
LT - Lituania 1
MD - Moldavia 1
OM - Oman 1
PS - Palestinian Territory 1
PT - Portogallo 1
PY - Paraguay 1
QA - Qatar 1
YE - Yemen 1
Totale 3.273
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Città #
Singapore 267
Chandler 220
Ashburn 198
Dallas 128
Santa Clara 78
San Mateo 62
Beijing 61
Columbus 59
Moscow 51
Los Angeles 48
Fairfield 44
Princeton 42
Tokyo 42
Helsinki 39
Riga 38
Trento 36
New York 35
Milan 29
Chicago 25
Brisbane 23
Redondo Beach 19
Ho Chi Minh City 18
Wilmington 18
Como 17
Houston 17
Munich 17
North Bergen 17
Hefei 15
Rome 15
Timisoara 15
Buffalo 14
Sofia 14
Jakarta 13
Turku 13
San Diego 12
Hong Kong 11
Council Bluffs 10
Hanoi 10
Reading 10
San Jose 10
Ann Arbor 9
Frankfurt am Main 9
London 9
Shanghai 9
São Paulo 9
Orem 8
Seattle 8
Stockholm 8
Warsaw 8
Zurich 8
Johannesburg 7
Woodbridge 7
Brooklyn 6
Cambridge 6
Haiphong 6
Lappeenranta 6
Belgrade 5
Boardman 5
Elk Grove Village 5
Fremont 5
Gujranwala 5
Madrid 5
Montreal 5
Naples 5
Nuremberg 5
Phoenix 5
Turin 5
Washington 5
Brussels 4
Cagliari 4
Caldogno 4
Dong Ket 4
Falkenstein 4
Falls Church 4
Guangzhou 4
Herlufmagle 4
Leuven 4
Manchester 4
Menlo Park 4
Málaga 4
Omagh 4
Palermo 4
Poplar 4
Rio de Janeiro 4
Seocho-gu 4
Vienna 4
Atlanta 3
Belo Horizonte 3
Bengaluru 3
Brno 3
Catania 3
Changsha 3
Cles 3
Copenhagen 3
Corinth 3
Detroit 3
Florence 3
Gold Coast 3
Lawrence 3
Lucca 3
Totale 2.107
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Nome #
Understanding the role of human microbiota on sensory perception 328
Arousal influences olfactory abilities in adults with different degree of food neophobia 130
Effect of Dairy, Season, and Sampling Position on Physical Properties of Trentingrana Cheese: Application of an LMM-ASCA Model 129
An Italian Population-Based Study of the Prevalence of Olfactory Impairment 121
Application of ASCA modelling tools on a PDO hard cheese: Analysis of the effects on physical parameters of Trentingrana 120
Effect of CO2 Preservation Treatments on the Sensory Quality of Pomegranate Juice 111
Acceptability of a new olive pomace enriched biscuits (PreBiÒ®) in a dietary intervention with mildly hypercholesterolemic volunteers 108
Assessing panel performances in an incomplete block design dataset from descriptive analysis: a case study on Trentingrana cheese 105
Sweeter with less sugar: the case of apples and apple juices from FEM apple collection 103
Exploring inter-individual differences in in-vivo flavour release by SIFT-MS 102
Does the 'Mountain Pasture Product' Claim Affect Local Cheese Acceptability? 100
Exploring the inter-individual variability in flavor release: preliminary results 94
Real time MS nose space monitoring allows to get insights into biological and behavioral factors affecting the inter-individual variability on flavor release 90
EVOO Research's Got Talent 2020. Book of abstracts 89
Correlation between olfactory function, age, sex, and cognitive reserve index in the Italian population 89
Cheeses presented as mountain pasture products are always preferred by the consumers 88
Variability in the temporal perception of polyphenol-related sensations in extra virgin olive oil and impact on flavor perception 88
Relationships between intensity and liking for chemosensory stimuli in food models: A large-scale consumer segmentation 87
Food Neophobia and scarce olfactory performances are linked to oral microbiota 87
Multivariate data analysis strategy to monitor Trentingrana cheese real-scale production through volatile organic compounds profiling 86
Beyond food neophobia: The link with orthonasal and retronasal olfaction 86
Inter-individual variability in extra-virgin olive oil perception: The role of critical oral sensations and aroma release 83
A bootstrap-based approach for sample size calculation when traditional estimations are not possible 79
Psychometric validity of the sum score of the Sniffin' Sticks-Extended Test 75
Individual sensitivity to critical oral sensations and effect on dynamic sensory perception: a case study on extra virgin olive oil 72
Correction: Endrizzi et al. Relationships between Intensity and Liking for Chemosensory Stimuli in Food Models: A Large-Scale Consumer Segmentation Foods 2022, 11, 5 70
Gender Moderates the Associations Between Responsiveness to Alarming Oral Sensations, Depressive Symptoms, and Dietary Habits in Adolescents 69
From texture analyzer to mouth: development of predictive models to estimate sensory textural properties in cheese 64
Validating the Italian version of the Adult Picky Eating Questionnaire 63
La performance dei giudici nel controllo della qualità sensoriale del formaggio Trentingrana 62
Adult picky eating is negatively associated with adherence to the Mediterranean diet 52
The sensory quality control system of Trentingrana cheese: A synergy between production and research 47
Trentingrana production monitored by SPME/GC-MS: application of ASCA to reveal factors affecting Volatile Organic Compounds in ripened cheese 45
Food neophobia associates with scarce olfactory performances and specific signatures in the oral microbiota 45
Variations in oral responsiveness associate with specific signatures in the gut microbiota and modulate dietary habits 42
Salivary microbial profiles associate with responsiveness to warning oral sensations and dietary intakes 42
Sensory dimensions of typicality and association with affective-related responses: A study on local multifloral honey 33
Drivers and Barriers Influencing Adherence to the Mediterranean Diet: A Comparative Study across Five Countries 31
Food Neophobia mediates the variety but not the quality of food choices among adolescents 31
The role of sour and bitter perception in liking, familiarity and choice for phenol-rich plant-based foods 17
Understanding the role of human microbiota on sensory perception 12
Totale 3.375
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Categoria #
all - tutte 16.240
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 16.240
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202158 0 0 0 0 0 14 0 17 4 9 3 11
2021/2022289 14 20 3 2 27 1 41 83 19 19 10 50
2022/2023426 27 41 12 65 32 78 13 32 61 10 45 10
2023/2024301 25 17 13 54 22 68 8 17 7 17 8 45
2024/20251.131 20 15 57 151 71 132 15 51 162 240 109 108
2025/20261.131 209 81 283 342 195 21 0 0 0 0 0 0
Totale 3.375