Ricci, Michele

Ricci, Michele  

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Risultati 1 - 10 di 10 (tempo di esecuzione: 0.013 secondi).
Titolo Anno di pubblicazione Autori Unitn File
A Deep Learning Approach for Estimating the Rind Thickness of Trentingrana Cheese from Images 1-gen-2023 Ricci, MicheleAprea, EugenioGasperi, FlaviaMesselodi, Stefano +
Application of ASCA modelling tools on a PDO hard cheese: Analysis of the effects on physical parameters of Trentingrana 1-gen-2021 Michele RicciFlavia GasperiLeonardo MenghiIsabella EndrizziDanny CliceriPietro FranceschiEugenio Aprea +
Applications of advanced data analysis procedures in food quality control 13-giu-2023 Ricci, Michele
Assessing panel performances in an incomplete block design dataset from descriptive analysis: a case study on Trentingrana cheese 1-gen-2020 Cliceri, D.Menghi, L.Endrizzi, I.Aprea, E.Ricci, M.Gasperi, F. +
COVID-19 vaccination simulating lymph node progression in a patient with prostate cancer 1-gen-2022 Ricci M.Quattrocchi C. C. +
Effect of Dairy, Season, and Sampling Position on Physical Properties of Trentingrana Cheese: Application of an LMM-ASCA Model 1-gen-2022 Ricci, MicheleGasperi, FlaviaEndrizzi, IsabellaMenghi, LeonardoCliceri, DannyFranceschi, PietroAprea, Eugenio
From texture analyzer to mouth: development of predictive models to estimate sensory textural properties in cheese 1-gen-2022 Ricci, M.Gasperi, F.Aprea, E.Menghi, L.Cliceri, D.Endrizzi, I.
Multivariate data analysis strategy to monitor Trentingrana cheese real-scale production through volatile organic compounds profiling 1-gen-2023 Ricci, MicheleGasperi, FlaviaBetta, EmanuelaMenghi, LeonardoEndrizzi, IsabellaCliceri, DannyFranceschi, PietroAprea, Eugenio
Observation of Anomalous Electron Fluxes Induced by GRB221009A on CSES-01 Low-energy Charged Particle Detector 1-gen-2023 Battiston, RNeubuser, CoralieFollega, FMIuppa, RBurger, WJDi Luca, AGebbia, GLega, AMasciantonio, GNozzoli, FPerinelli, ARecchiuti, DRicci, ERicci, MZuccon, P +
Trentingrana production monitored by SPME/GC-MS: application of ASCA to reveal factors affecting Volatile Organic Compounds in ripened cheese 1-gen-2022 Michele RicciFlavia GasperiLeonardo MenghiIsabella EndrizziDanny CliceriPietro FranceschiEugenio Aprea