IRIS
Costa, Fabrizio
 Distribuzione geografica
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Continente #
NA - Nord America 5.121
AS - Asia 3.047
EU - Europa 1.691
SA - Sud America 951
Continente sconosciuto - Info sul continente non disponibili 281
AF - Africa 74
OC - Oceania 11
Totale 11.176
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Nazione #
US - Stati Uniti d'America 4.990
SG - Singapore 1.242
VN - Vietnam 765
BR - Brasile 747
CN - Cina 470
IT - Italia 435
RU - Federazione Russa 332
FR - Francia 154
DE - Germania 126
LV - Lettonia 122
GB - Regno Unito 121
KR - Corea 113
FI - Finlandia 104
AR - Argentina 85
SE - Svezia 83
ID - Indonesia 74
IN - India 73
HK - Hong Kong 68
CA - Canada 59
BD - Bangladesh 53
MX - Messico 43
PL - Polonia 43
EC - Ecuador 35
ZA - Sudafrica 35
JP - Giappone 32
CO - Colombia 27
BG - Bulgaria 26
JO - Giordania 26
NL - Olanda 25
ES - Italia 24
AT - Austria 21
UA - Ucraina 20
IQ - Iraq 16
PK - Pakistan 14
VE - Venezuela 14
CL - Cile 13
CZ - Repubblica Ceca 13
MA - Marocco 11
PY - Paraguay 10
AU - Australia 9
LT - Lituania 9
TR - Turchia 9
UY - Uruguay 9
PH - Filippine 8
UZ - Uzbekistan 8
AE - Emirati Arabi Uniti 7
CH - Svizzera 7
IL - Israele 7
JM - Giamaica 7
LB - Libano 7
PE - Perù 7
DZ - Algeria 6
EG - Egitto 6
SA - Arabia Saudita 6
TH - Thailandia 6
TW - Taiwan 6
KZ - Kazakistan 5
NP - Nepal 5
RS - Serbia 5
BE - Belgio 4
HN - Honduras 4
MY - Malesia 4
TN - Tunisia 4
AZ - Azerbaigian 3
BH - Bahrain 3
BO - Bolivia 3
DO - Repubblica Dominicana 3
IR - Iran 3
KE - Kenya 3
OM - Oman 3
SK - Slovacchia (Repubblica Slovacca) 3
BA - Bosnia-Erzegovina 2
CR - Costa Rica 2
GA - Gabon 2
GT - Guatemala 2
KG - Kirghizistan 2
LA - Repubblica Popolare Democratica del Laos 2
NZ - Nuova Zelanda 2
PS - Palestinian Territory 2
SN - Senegal 2
AL - Albania 1
BS - Bahamas 1
BW - Botswana 1
BZ - Belize 1
CI - Costa d'Avorio 1
ET - Etiopia 1
GD - Grenada 1
GE - Georgia 1
GR - Grecia 1
GY - Guiana 1
HR - Croazia 1
HT - Haiti 1
HU - Ungheria 1
IE - Irlanda 1
KN - Saint Kitts e Nevis 1
KW - Kuwait 1
KY - Cayman, isole 1
LK - Sri Lanka 1
LY - Libia 1
MD - Moldavia 1
Totale 10.881
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Città #
Ashburn 796
Singapore 674
Chandler 451
San Jose 334
Dallas 297
Santa Clara 288
Ho Chi Minh City 245
Columbus 238
Princeton 216
Moscow 194
Fairfield 190
Council Bluffs 171
Hanoi 169
Riga 122
Seoul 110
New York 109
Lauterbourg 108
Los Angeles 103
The Dalles 93
Milan 80
Woodbridge 80
Beijing 77
Houston 75
Wilmington 74
Helsinki 73
Cambridge 70
Munich 64
Hong Kong 57
São Paulo 56
Seattle 54
Trento 53
San Mateo 46
Buffalo 44
Ann Arbor 43
Da Nang 43
London 42
Rome 41
Chicago 36
San Diego 35
Haiphong 33
Orem 32
Jakarta 29
Warsaw 29
Washington 28
Redondo Beach 27
Sofia 24
Johannesburg 23
Phoenix 23
Tokyo 23
Montreal 21
Porto Alegre 21
Rio de Janeiro 21
Stockholm 19
Guayaquil 18
Palermo 17
Turku 17
Atlanta 16
Brooklyn 16
Frankfurt am Main 16
Mexico City 16
Chennai 15
Como 15
Curitiba 15
Hải Dương 15
San Francisco 15
Thái Nguyên 15
Vienna 15
Toronto 14
Verona 14
Biên Hòa 13
Dong Ket 13
Lappeenranta 13
Mumbai 13
Thái Bình 13
Bremen 12
Goiânia 12
Shanghai 12
Belo Horizonte 11
Hefei 11
Kilburn 11
Nuremberg 11
St Louis 11
Denver 10
Guangzhou 10
Jacksonville 10
Naples 10
Poplar 10
Amsterdam 9
Cavalese 9
Pelotas 9
Prague 9
Baghdad 8
Bến Tre 8
Geneva 8
Manchester 8
Montevideo 8
Salt Lake City 8
Tashkent 8
Boardman 7
Bullhead City 7
Totale 6.965
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Nome #
A High Quality Draft Consensus Sequence of the Genome of a Heterozygous Grapevine Variety 331
Apple fruit superficial scald resistance mediated by ethylene inhibition is associated with diverse metabolic processes 197
Role of fruit flesh cell morphology and MdPG1 allelotype in influencing juiciness and texture properties in apple 194
A combined sensory-instrumental tool for apple quality evaluation 190
The genome of the domesticated apple (Malus x domestica Borkh.) 165
Interference with ethylene perception at receptor level sheds light on auxin and transcriptional circuits associated with climacteric ripening of apple fruit (Malus x domestica Borkh.) 153
Sensory profiling of apple: methodological aspects, cultivar characterisation and postharvest changes 148
Analisi delle proprietà acustico-meccaniche della tessitura della mela 141
Approcci di consumer science per la caratterizzazione varietale della mela 140
Dynamic volatile organic compound fingerprinting of apple fruit during processing 138
PTR-ToF-MS: A Novel, Rapid, High Sensitivity and Non-invasive Tool to Monitor Volatile Compound Release during Fruit Post-harvest Storage: The Case Study of Apple Ripening 136
Climacteric ripening of apple fruit is regulated by transcriptional circuits stimulated by cross-talks between ethylene and auxin 136
A combined sensory-instrumental approach for apple texture profiling 131
Physiological and molecular characterization of the late ripening stages in Mangifera indica cv Keitt 131
ASSIsT: an automatic SNP scoring tool for in- and outbreeding species 129
Genomic prediction of fruit texture and training population optimization towards the application of genomic selection in apple 128
Evaluation of SNP data from the Malus Infinium array identifies challenges for genetic analysis of complex genomes of polyploid origin 127
Molecular regulation of apple and grape ripening: exploring common and distinct transcriptional aspects of representative climacteric and non-climacteric fruits 125
Advances in QTL mapping for ethylene production in apple (Malus×domestica Borkh.) 124
Absolute real-time non-destructive ethylene detection with SRI-MS and PTRMS: the example of fruits, leaves and bacteria 124
Comparative analysis of antioxidant activity and capacity in apple varieties: Insights from stopped flow DPPH• kinetics, mass spectrometry and electrochemistry 121
Assessment of apple (Malus x domestica Borkh.) fruit texture by a combined acoustic-mechanical profiling strategy 121
Sensory profiling of apple cultivars 118
Application of a new sensory-instrumental tool for the evaluation of promising apple genotypes 118
A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.) 117
Functional allelic diversity of the apple alcohol acyl-transferase gene MdAAT1 associated with fruit ester volatile contents in apple cultivars 117
Transcriptome and metabolic survey disclose the mode of action of static and dynamic low oxygen postharvest storage strategies to prevent the onset of superficial scald disorder in fruit of ‘Granny Smith’ apple cultivar 113
A multifaced approach sheds light on the molecular details underlaying the mechanism preventing enzymatic browning in ‘Majda’ apple cultivar (Malus domestica Borkh.) 112
Investigation of the transcriptomic and metabolic changes associated with superficial scald physiology impaired by lovastatin and 1-methylcyclopropene in pear fruit (cv. “Blanquilla”) 112
Candidate gene expression profiling reveals a time specific activation among different harvesting dates in ‘Golden Delicious’ and ‘Fuji’ apple cultivars 111
Classification and characterisation of apple cultivars and clones by rapid non-invasive PTR-ToF-MS analysis 110
PTR-ToF-MS and data mining methods: a new tool for fruit metabolomics 108
Ethylene: absolute real-time high-sensitivity detection with PTR/SRI-MS: the example of fruits, leaves and bacteria 108
Microsatellite markers spanning the apple (Malus x domestica Borkh.) genome 108
Apple whole genome sequences: recent advances and new prospects 108
Advances in apple breeding for enhanced fruit quality and resistance to biotic stresses: new varieties for the european market 107
Scald-Cold: Joint Austrian-Italian consortium in the Euregio project for the comprehensive dissection of the superficial scald in apples 106
Genetic diversity of the genus Malus and implications for linkage mapping with SNPs 105
A joint Laimburg – FEM molecular markers project for apple fruit quality traits using the Pedigree Based Analysis strategy 104
Cloning of apricot RGAs (Resistance Gene Analogs) and development of molecular markers associated with sharka (PPV) resistance 102
A 3D digitizing tool to determine fruit quality distribution within the canopy 100
Improved QTL analysis of apple volatile compounds by PTR-TOF-MS 99
A cost-effective strategy for marker assisted selection (MAS) in apple (M. pumila Mill.): the experience from the Fondazione Edmund Mach programme for resistance and quality traits 99
Double clustering of PTR-ToF-MS data enables the mapping of QTLs related to apple fruit volatilome 99
Genome-wide association study unravels the genetic control of the apple volatilome and its interplay with fruit texture 98
Advances in fruit development and ripening 96
Comprehensive QTL mapping survey dissects the complex fruit texture physiology in apple (Malus x domestica Borkh.) 94
Texture dynamics during postharvest cold storage ripening in apple (Malus×domestica Borkh.) 93
Candidate Gene Transcriptional Signature Unravels the Reprogramming Occurring in the Peel of Apple Fruit of ‘Granny Smith’ During Postharvest Storage 92
Dissection of the incidence and severity of purple spot physiological disorder in loquat fruit through a physiological and molecular approach. 92
A candidate gene based approach validates Md-PG1 as the main responsible for a QTL impacting fruit texture in apple (Malus x domestica Borkh) 91
PTR-MS as a new tool for fruit metabolomics 90
Comprehensive VOC profiling of an apple germplasm collection by PTR-ToF-MS 88
Ethylene-auxin crosstalk regulates postharvest fruit ripening process in apple 87
Towards high throughput phenotyping of the multisensory space of apple quality 86
Wide transcriptional investigation unravel novel insights of the on-tree maturation and postharvest ripening of ‘Abate Fetel’ pear fruit 86
Kiwifruit growth control by synthetic auxin 3,5,6-TPA 86
Deciphering the genetic control of fruit texture in apple by multiple family-based analysis and genome-wide association 86
Texture profiling of blueberries (Vaccinium spp.) during fruit development, ripening and storage 85
On data analysis in PTR-TOF-MS: From raw spectra to data mining 85
Berries germplasm and breeding programs: pest and disease management while selecting 85
Dinamiche della tessitura della mela durante la conservazione post-raccolta 84
La qualità sensoriale della mela: un approccio combinato sensoriale-strumentale 83
Il miglioramento genetico del melo in Europa: tipologie di frutto, obiettivi e nuove varietà 83
The RGA family. Promising gene analog related to fireblight and Sharka resistance in pear and apricot 83
Is the physiological maturity at harvest influencing nectarine flavour after cold storage? 83
Mechanical investigation to assess the peel contribution in apple fruit 83
QTL dynamics for fruit firmness and softening around an ethylene-dependent polygalacturonase gene in apple (Malus x domestica Borkh.) 82
Comparative transcriptome and metabolite survey reveal key pathways involved in the control of the chilling injury disorder superficial scald in two apple cultivars, ‘Granny Smith’ and ‘Ladina’ 81
Texture dynamics during post-harvest cold storage ripening in apple (Malus x domestica Borkh.) 81
Making the surface of fleshy fruit: biosynthesis, assembly and role of the cuticular layer 78
Effects of exogenous application of jasmonates and 1-methylcyclopropene (1-MCP) for pre- and postharvest control of peach and apple fruit ripening 78
Transcriptomic Insights on the Preventive Action of Apple (cv Granny Smith) Skin Wounding on Superficial Scald Development 78
Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh) 77
Relationships between apple texture and rheological parameters by means of multivariate analysis 77
Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS 77
Valutazione dei profili quali-quantitativi di fragole ottenute in coltura fuori suolo 77
The peach RGF/GLV signaling peptide pCTG134 is involved in a regulatory circuit that sustains auxin and ethylene actions 77
MetaQTL analysis provides a compendium of genomic loci controlling fruit quality traits in apple 76
Effect of auxin on fruit morphogenesis: physiological and molecular aspects in kiwifruit ripening 75
Il profilo di nuove selezioni di mela studiato attraverso un approccio combinato sensoriale-strumentale 75
Validation of a functional molecular marker suitable for marker-assisted breeding for fruit texture in apple (Malus × domestica Borkh.) 75
Detection of α-Farnesene and 6-Methyl-5-hepten-2-one involved in the development of apple superficial scald by PTR-ToF-MS 75
Multi-parental cross design-based QTL mapping approach elucidates fruit firmness and softening genetic control in European pears (Pyrus communis) 75
Texture and volatile profiling of four modern apple cultivars stored using ultra-low oxygen, 1-MCP and dynamic controlled atmosphere strategies 72
Use of homologous and heterologous gene expression profiling tools to characterize transcription dynamics during apple fruit maturation and ripening 71
European apple breeding programs turn to biotechnology 70
Thinning via shading: the sensory quality of apples grown by a new technique 67
Bayesian QTL analyses using pedigreed families of an outcrossing species, with application to fruit firmness in apple 67
Improved QTL analysis of apple volatile compounds by PTR-TOF-MS 66
Effects of light availability and training systems on apple fruit quality 66
Multifaceted analyses disclose the role of fruit size and skin-russeting in the accumulation pattern of phenolic compounds in apple 66
Functional markers as genetic approach to study ethylene production and fruit softening in apple ( Malus * domestica Borkh.) 65
Map position and functional allelic diversity of Md-Exp7, a new putative expansin gene associated with fruit softening in apple (Malus x domestica Borkh.) and pear (Pyrus communis) 64
Development of SNP-based assays for disease resistance and fruit quality traits in apple (Malus × domestica Borkh.) and validation in breeding pilot studies 62
Genome-Wide Association Analyses Defined the Interplay between Two Major Loci Controlling the Fruit Texture Performance in a Norwegian Apple Collection (Malus × domestica Borkh.) 61
PTR-TOF-MS analysis of flavour profiles: a new tool for classifying apple clones 61
Multiple genetic analyses disclose the QTL dynamic for fruit texture and storability in Norwegian apples (Malus domestica Borkh.) 60
La qualità della mela nell'era post-genomica 59
Epistatic fire blight resistance QTL alleles in the apple cultivar ‘Enterprise’ and selection X-6398 discovered and characterized through pedigree-informed analysis 58
Totale 10.079
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Categoria #
all - tutte 62.250
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 690
Totale 62.940
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022606 0 0 0 9 6 11 18 84 14 45 276 143
2022/2023933 146 103 15 107 101 126 1 72 133 26 68 35
2023/2024753 18 36 63 17 93 151 23 180 3 40 26 103
2024/20252.080 30 24 56 456 144 330 76 64 255 306 161 178
2025/20265.679 341 208 814 1.420 346 350 845 149 380 411 189 226
2026/2027502 242 242 18 0 0 0 0 0 0 0 0 0
Totale 11.176