Costa, Fabrizio
 Distribuzione geografica
Continente #
NA - Nord America 4.731
AS - Asia 3.006
EU - Europa 1.631
SA - Sud America 944
AF - Africa 74
OC - Oceania 11
Continente sconosciuto - Info sul continente non disponibili 1
Totale 10.398
Nazione #
US - Stati Uniti d'America 4.612
SG - Singapore 1.230
VN - Vietnam 762
BR - Brasile 745
CN - Cina 461
IT - Italia 387
RU - Federazione Russa 332
FR - Francia 154
DE - Germania 125
LV - Lettonia 122
GB - Regno Unito 117
KR - Corea 113
FI - Finlandia 104
AR - Argentina 85
SE - Svezia 83
ID - Indonesia 73
IN - India 68
HK - Hong Kong 65
CA - Canada 58
BD - Bangladesh 49
PL - Polonia 42
MX - Messico 41
EC - Ecuador 35
ZA - Sudafrica 35
JP - Giappone 31
BG - Bulgaria 26
JO - Giordania 26
CO - Colombia 24
ES - Italia 22
NL - Olanda 22
AT - Austria 21
UA - Ucraina 20
IQ - Iraq 16
PK - Pakistan 14
CZ - Repubblica Ceca 13
VE - Venezuela 13
CL - Cile 12
MA - Marocco 11
PY - Paraguay 10
AU - Australia 9
LT - Lituania 9
UY - Uruguay 9
PH - Filippine 8
TR - Turchia 8
UZ - Uzbekistan 8
AE - Emirati Arabi Uniti 7
CH - Svizzera 7
IL - Israele 7
LB - Libano 7
PE - Perù 7
DZ - Algeria 6
EG - Egitto 6
SA - Arabia Saudita 6
TW - Taiwan 6
KZ - Kazakistan 5
NP - Nepal 5
TH - Thailandia 5
BE - Belgio 4
JM - Giamaica 4
MY - Malesia 4
RS - Serbia 4
TN - Tunisia 4
AZ - Azerbaigian 3
BH - Bahrain 3
BO - Bolivia 3
DO - Repubblica Dominicana 3
HN - Honduras 3
IR - Iran 3
KE - Kenya 3
OM - Oman 3
SK - Slovacchia (Repubblica Slovacca) 3
BA - Bosnia-Erzegovina 2
GA - Gabon 2
GT - Guatemala 2
KG - Kirghizistan 2
LA - Repubblica Popolare Democratica del Laos 2
NZ - Nuova Zelanda 2
PS - Palestinian Territory 2
SN - Senegal 2
AL - Albania 1
BS - Bahamas 1
BW - Botswana 1
BZ - Belize 1
CI - Costa d'Avorio 1
CR - Costa Rica 1
ET - Etiopia 1
GD - Grenada 1
GE - Georgia 1
GR - Grecia 1
GY - Guiana 1
HR - Croazia 1
HU - Ungheria 1
IE - Irlanda 1
KN - Saint Kitts e Nevis 1
KW - Kuwait 1
LK - Sri Lanka 1
LY - Libia 1
MD - Moldavia 1
MK - Macedonia 1
MT - Malta 1
Totale 10.388
Città #
Ashburn 762
Singapore 666
Chandler 451
San Jose 324
Dallas 289
Santa Clara 272
Ho Chi Minh City 243
Columbus 225
Princeton 216
Moscow 194
Fairfield 190
Hanoi 168
Riga 122
Seoul 110
Lauterbourg 108
New York 98
Los Angeles 96
The Dalles 90
Woodbridge 80
Council Bluffs 77
Beijing 75
Houston 74
Helsinki 73
Wilmington 73
Cambridge 70
Milan 66
Munich 64
São Paulo 56
Hong Kong 54
Seattle 53
Trento 48
San Mateo 46
Ann Arbor 43
Buffalo 43
Da Nang 43
London 40
San Diego 34
Haiphong 33
Rome 33
Orem 31
Chicago 30
Jakarta 29
Warsaw 28
Redondo Beach 27
Washington 27
Sofia 24
Johannesburg 23
Tokyo 23
Montreal 21
Porto Alegre 21
Rio de Janeiro 21
Stockholm 19
Guayaquil 18
Palermo 17
Turku 17
Brooklyn 16
Frankfurt am Main 16
Phoenix 16
Chennai 15
Como 15
Curitiba 15
Hải Dương 15
Mexico City 15
Thái Nguyên 15
Vienna 15
Verona 14
Biên Hòa 13
Dong Ket 13
Lappeenranta 13
San Francisco 13
Thái Bình 13
Toronto 13
Bremen 12
Goiânia 12
Belo Horizonte 11
Hefei 11
Kilburn 11
Nuremberg 11
Shanghai 11
Atlanta 10
Denver 10
Guangzhou 10
Jacksonville 10
Naples 10
Poplar 10
St Louis 10
Amsterdam 9
Cavalese 9
Pelotas 9
Prague 9
Baghdad 8
Bến Tre 8
Manchester 8
Montevideo 8
Mumbai 8
Salt Lake City 8
Tashkent 8
Boardman 7
Campinas 7
New Delhi 7
Totale 6.685
Nome #
A High Quality Draft Consensus Sequence of the Genome of a Heterozygous Grapevine Variety 304
Apple fruit superficial scald resistance mediated by ethylene inhibition is associated with diverse metabolic processes 196
Role of fruit flesh cell morphology and MdPG1 allelotype in influencing juiciness and texture properties in apple 191
A combined sensory-instrumental tool for apple quality evaluation 188
The genome of the domesticated apple (Malus x domestica Borkh.) 161
Sensory profiling of apple: methodological aspects, cultivar characterisation and postharvest changes 145
Dynamic volatile organic compound fingerprinting of apple fruit during processing 136
Approcci di consumer science per la caratterizzazione varietale della mela 134
Climacteric ripening of apple fruit is regulated by transcriptional circuits stimulated by cross-talks between ethylene and auxin 134
Analisi delle proprietà acustico-meccaniche della tessitura della mela 134
PTR-ToF-MS: A Novel, Rapid, High Sensitivity and Non-invasive Tool to Monitor Volatile Compound Release during Fruit Post-harvest Storage: The Case Study of Apple Ripening 131
A combined sensory-instrumental approach for apple texture profiling 130
Physiological and molecular characterization of the late ripening stages in Mangifera indica cv Keitt 129
ASSIsT: an automatic SNP scoring tool for in- and outbreeding species 125
Advances in QTL mapping for ethylene production in apple (Malus×domestica Borkh.) 124
Evaluation of SNP data from the Malus Infinium array identifies challenges for genetic analysis of complex genomes of polyploid origin 123
Genomic prediction of fruit texture and training population optimization towards the application of genomic selection in apple 121
Absolute real-time non-destructive ethylene detection with SRI-MS and PTRMS: the example of fruits, leaves and bacteria 120
Assessment of apple (Malus x domestica Borkh.) fruit texture by a combined acoustic-mechanical profiling strategy 119
Application of a new sensory-instrumental tool for the evaluation of promising apple genotypes 117
A multidisciplinary approach providing new insight into fruit flesh browning physiology in Apple (Malus x domestica Borkh.) 115
Comparative analysis of antioxidant activity and capacity in apple varieties: Insights from stopped flow DPPH• kinetics, mass spectrometry and electrochemistry 114
Functional allelic diversity of the apple alcohol acyl-transferase gene MdAAT1 associated with fruit ester volatile contents in apple cultivars 114
Interference with ethylene perception at receptor level sheds light on auxin and transcriptional circuits associated with climacteric ripening of apple fruit (Malus x domestica Borkh.) 111
Transcriptome and metabolic survey disclose the mode of action of static and dynamic low oxygen postharvest storage strategies to prevent the onset of superficial scald disorder in fruit of ‘Granny Smith’ apple cultivar 110
Candidate gene expression profiling reveals a time specific activation among different harvesting dates in ‘Golden Delicious’ and ‘Fuji’ apple cultivars 110
Sensory profiling of apple cultivars 109
Investigation of the transcriptomic and metabolic changes associated with superficial scald physiology impaired by lovastatin and 1-methylcyclopropene in pear fruit (cv. “Blanquilla”) 109
A multifaced approach sheds light on the molecular details underlaying the mechanism preventing enzymatic browning in ‘Majda’ apple cultivar (Malus domestica Borkh.) 108
Classification and characterisation of apple cultivars and clones by rapid non-invasive PTR-ToF-MS analysis 108
Scald-Cold: Joint Austrian-Italian consortium in the Euregio project for the comprehensive dissection of the superficial scald in apples 106
Microsatellite markers spanning the apple (Malus x domestica Borkh.) genome 105
PTR-ToF-MS and data mining methods: a new tool for fruit metabolomics 104
Ethylene: absolute real-time high-sensitivity detection with PTR/SRI-MS: the example of fruits, leaves and bacteria 104
Advances in apple breeding for enhanced fruit quality and resistance to biotic stresses: new varieties for the european market 104
Apple whole genome sequences: recent advances and new prospects 103
Genetic diversity of the genus Malus and implications for linkage mapping with SNPs 102
A joint Laimburg – FEM molecular markers project for apple fruit quality traits using the Pedigree Based Analysis strategy 102
Double clustering of PTR-ToF-MS data enables the mapping of QTLs related to apple fruit volatilome 98
A 3D digitizing tool to determine fruit quality distribution within the canopy 98
Genome-wide association study unravels the genetic control of the apple volatilome and its interplay with fruit texture 97
Improved QTL analysis of apple volatile compounds by PTR-TOF-MS 96
Molecular regulation of apple and grape ripening: exploring common and distinct transcriptional aspects of representative climacteric and non-climacteric fruits 95
A cost-effective strategy for marker assisted selection (MAS) in apple (M. pumila Mill.): the experience from the Fondazione Edmund Mach programme for resistance and quality traits 95
Advances in fruit development and ripening 94
Comprehensive QTL mapping survey dissects the complex fruit texture physiology in apple (Malus x domestica Borkh.) 93
Cloning of apricot RGAs (Resistance Gene Analogs) and development of molecular markers associated with sharka (PPV) resistance 91
Dissection of the incidence and severity of purple spot physiological disorder in loquat fruit through a physiological and molecular approach. 91
PTR-MS as a new tool for fruit metabolomics 90
Texture dynamics during postharvest cold storage ripening in apple (Malus×domestica Borkh.) 90
Candidate Gene Transcriptional Signature Unravels the Reprogramming Occurring in the Peel of Apple Fruit of ‘Granny Smith’ During Postharvest Storage 89
A candidate gene based approach validates Md-PG1 as the main responsible for a QTL impacting fruit texture in apple (Malus x domestica Borkh) 88
Comprehensive VOC profiling of an apple germplasm collection by PTR-ToF-MS 86
Ethylene-auxin crosstalk regulates postharvest fruit ripening process in apple 85
Deciphering the genetic control of fruit texture in apple by multiple family-based analysis and genome-wide association 85
Wide transcriptional investigation unravel novel insights of the on-tree maturation and postharvest ripening of ‘Abate Fetel’ pear fruit 83
Kiwifruit growth control by synthetic auxin 3,5,6-TPA 83
On data analysis in PTR-TOF-MS: From raw spectra to data mining 83
La qualità sensoriale della mela: un approccio combinato sensoriale-strumentale 82
Berries germplasm and breeding programs: pest and disease management while selecting 82
Dinamiche della tessitura della mela durante la conservazione post-raccolta 81
Texture dynamics during post-harvest cold storage ripening in apple (Malus x domestica Borkh.) 80
Is the physiological maturity at harvest influencing nectarine flavour after cold storage? 80
Texture profiling of blueberries (Vaccinium spp.) during fruit development, ripening and storage 80
Comparative transcriptome and metabolite survey reveal key pathways involved in the control of the chilling injury disorder superficial scald in two apple cultivars, ‘Granny Smith’ and ‘Ladina’ 79
QTL dynamics for fruit firmness and softening around an ethylene-dependent polygalacturonase gene in apple (Malus x domestica Borkh.) 79
The RGA family. Promising gene analog related to fireblight and Sharka resistance in pear and apricot 79
Mechanical investigation to assess the peel contribution in apple fruit 79
Towards high throughput phenotyping of the multisensory space of apple quality 78
Il miglioramento genetico del melo in Europa: tipologie di frutto, obiettivi e nuove varietà 78
Transcriptomic Insights on the Preventive Action of Apple (cv Granny Smith) Skin Wounding on Superficial Scald Development 77
Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS 76
The peach RGF/GLV signaling peptide pCTG134 is involved in a regulatory circuit that sustains auxin and ethylene actions 76
Making the surface of fleshy fruit: biosynthesis, assembly and role of the cuticular layer 75
Valutazione dei profili quali-quantitativi di fragole ottenute in coltura fuori suolo 75
Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh) 74
Detection of α-Farnesene and 6-Methyl-5-hepten-2-one involved in the development of apple superficial scald by PTR-ToF-MS 74
Relationships between apple texture and rheological parameters by means of multivariate analysis 73
Effects of exogenous application of jasmonates and 1-methylcyclopropene (1-MCP) for pre- and postharvest control of peach and apple fruit ripening 73
MetaQTL analysis provides a compendium of genomic loci controlling fruit quality traits in apple 72
Effect of auxin on fruit morphogenesis: physiological and molecular aspects in kiwifruit ripening 71
Il profilo di nuove selezioni di mela studiato attraverso un approccio combinato sensoriale-strumentale 71
Validation of a functional molecular marker suitable for marker-assisted breeding for fruit texture in apple (Malus × domestica Borkh.) 71
European apple breeding programs turn to biotechnology 69
Use of homologous and heterologous gene expression profiling tools to characterize transcription dynamics during apple fruit maturation and ripening 68
Multi-parental cross design-based QTL mapping approach elucidates fruit firmness and softening genetic control in European pears (Pyrus communis) 68
Thinning via shading: the sensory quality of apples grown by a new technique 67
Bayesian QTL analyses using pedigreed families of an outcrossing species, with application to fruit firmness in apple 66
Texture and volatile profiling of four modern apple cultivars stored using ultra-low oxygen, 1-MCP and dynamic controlled atmosphere strategies 65
Multifaceted analyses disclose the role of fruit size and skin-russeting in the accumulation pattern of phenolic compounds in apple 65
Improved QTL analysis of apple volatile compounds by PTR-TOF-MS 64
Effects of light availability and training systems on apple fruit quality 64
Map position and functional allelic diversity of Md-Exp7, a new putative expansin gene associated with fruit softening in apple (Malus x domestica Borkh.) and pear (Pyrus communis) 63
Functional markers as genetic approach to study ethylene production and fruit softening in apple ( Malus * domestica Borkh.) 60
Genome-Wide Association Analyses Defined the Interplay between Two Major Loci Controlling the Fruit Texture Performance in a Norwegian Apple Collection (Malus × domestica Borkh.) 59
PTR-TOF-MS analysis of flavour profiles: a new tool for classifying apple clones 59
Development of SNP-based assays for disease resistance and fruit quality traits in apple (Malus × domestica Borkh.) and validation in breeding pilot studies 58
Multiple genetic analyses disclose the QTL dynamic for fruit texture and storability in Norwegian apples (Malus domestica Borkh.) 57
La qualità della mela nell'era post-genomica 57
Epistatic fire blight resistance QTL alleles in the apple cultivar ‘Enterprise’ and selection X-6398 discovered and characterized through pedigree-informed analysis 57
Totale 9.691
Categoria #
all - tutte 58.899
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 630
Totale 59.529


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202129 0 0 0 0 0 0 0 0 0 0 0 29
2021/2022657 16 35 0 9 6 11 18 84 14 45 276 143
2022/2023933 146 103 15 107 101 126 1 72 133 26 68 35
2023/2024753 18 36 63 17 93 151 23 180 3 40 26 103
2024/20252.080 30 24 56 456 144 330 76 64 255 306 161 178
2025/20265.677 341 208 814 1.420 346 350 845 149 380 411 189 224
Totale 10.672