IRIS

Sfoglia per Autore  

Opzioni
Mostrati risultati da 21 a 40 di 276
Titolo Anno di pubblicazione Autori Unitn File
PTR-MS study of esters in water and water/ethanol solutions: Fragmentation patterns and partition coefficients 1-gen-2007 Aprea EGasperi F +
Assessment of Trentingrana Cheese Ageing by Proton Transfer Reaction-Mass Spectrometry and Chemometrics 1-gen-2007 Aprea EGasperi FlaviaMott, Daniela +
Rapid and non-destructive identification of strawberry cultivars by direct PTR-MS headspace analysis and data mining techniques 1-gen-2007 Aprea EGasperi Flavia +
Effetto della stabilizzazione con CO2 e N2O ad alta pressione sulla qualità del succo di mela 1-gen-2008 F. GasperiE. ApreaR. LarcherSpilimbergo, Sara +
Effects of the pasteurization with supercritical CO 2 and N 2O on sensory quality of fresh apple juice. FT Effetto della stabilizzazione con CO 2 e N 2O: ad alta pressione sulla qualita del succo di mela 1-gen-2008 Gasperi F.Aprea E +
Online monitoring of olive oils headspace by proton transfer reaction-mass spectrometry 1-gen-2008 Aprea EGasperi F. +
Flavor Release Perception of Custard Desserts: Influence of Food Composition and Oral Parameters 1-gen-2008 Aprea E +
Monitoring benzene formation from benzoate in model systems by proton transfer reaction-mass spectrometry 1-gen-2008 Aprea EGasperi Flavia +
Determining enzymatic activity and concentration by direct injection mass spectrometry 1-gen-2009 Aprea, E.Gasperi, F. +
Measuring odour emission and biofilter efficiency in composting plants by proton transfer reaction-mass spectrometry 1-gen-2009 Aprea EGasperi F. +
Determination of the aromatic fraction in raspberry.= FT Determinazione della frazione aromatica nel lampone 1-gen-2009 Aprea EEndrizzi I.Gasperi F. +
Proton Transfer Reaction-mass Spectrometry Analysis is a Valuable Tool for the Identification of Genomic Regions Related to Volatile Organic Compounds 1-gen-2009 Aprea EGasperi F. +
Investigation of Volatile Compounds in Two Raspberry Cultivars by Two Headspace Techniques: Solid-Phase Microextraction/Gas Chromatography-Mass Spectrometry (SPME/GC-MS) and Proton-Transfer Reaction-Mass Spectrometry (PTR-MS) 1-gen-2009 Aprea EGasperi Flavia +
Effects of supercritical CO2 and N2O pasteurisation on the quality of fresh apple juice 1-gen-2009 Gasperi FlaviaAprea EEndrizzi IsabellaSpilimbergo Sara +
Multidisciplinary characterization of primocane raspberries compared to floricane fruiting cultivars 1-gen-2009 Aprea EGasperi F. +
Characterization of 14 Raspberry Cultivars by Solid-Phase Microextraction and Relationship with Gray Mold Susceptibility 1-gen-2010 Aprea, EugenioGasperi, Flavia +
Proton Transfer Reaction Time-of-Flight Mass Spectrometry Monitoring of the Evolution of Volatile Compounds during Lactic Acid Fermentation of Milk 1-gen-2010 Aprea EGasperi Flavia +
Confronto del profilo dei composti volatili in 14 cultivar di lampone (Rubus idaeus) e possibile interazione tra composti volatili e suscettibilità a Botrytis cinerea 1-gen-2010 Aprea, EugenioGasperi, FlaviaMattivi, Fulvio +
Marker identification for the discrimination of apple varieties using SPME GC-TOF metabolite profiling 1-gen-2010 Aprea, EugenioVrhovsek, UrskaMattivi, Fulvio +
Two years study on the volatile organic compounds of raspberries grown in Trentino (Northern Italy) by SPME-GC/MS 1-gen-2010 Aprea, EugenioGasperi, Flavia +
Mostrati risultati da 21 a 40 di 276
Legenda icone

  •  file ad accesso aperto
  •  file disponibili sulla rete interna
  •  file disponibili agli utenti autorizzati
  •  file disponibili solo agli amministratori
  •  file sotto embargo
  •  nessun file disponibile