Cappellin, Luca
 Distribuzione geografica
Continente #
NA - Nord America 3.167
AS - Asia 1.461
EU - Europa 939
SA - Sud America 382
Continente sconosciuto - Info sul continente non disponibili 122
AF - Africa 50
OC - Oceania 4
Totale 6.125
Nazione #
US - Stati Uniti d'America 3.080
SG - Singapore 547
VN - Vietnam 427
BR - Brasile 298
IT - Italia 253
CN - Cina 222
RU - Federazione Russa 157
FR - Francia 87
GB - Regno Unito 73
DE - Germania 68
SE - Svezia 67
LV - Lettonia 48
CA - Canada 45
KR - Corea 45
HK - Hong Kong 40
AR - Argentina 34
FI - Finlandia 33
IN - India 32
BD - Bangladesh 25
ID - Indonesia 25
JP - Giappone 22
ZA - Sudafrica 20
BG - Bulgaria 17
ES - Italia 17
HU - Ungheria 16
CZ - Repubblica Ceca 14
EC - Ecuador 14
NL - Olanda 14
PL - Polonia 14
CO - Colombia 12
IL - Israele 12
IQ - Iraq 12
UA - Ucraina 12
AT - Austria 10
MA - Marocco 9
CH - Svizzera 8
MX - Messico 8
PH - Filippine 7
SV - El Salvador 7
CL - Cile 6
TR - Turchia 6
CR - Costa Rica 5
LT - Lituania 5
PT - Portogallo 5
PY - Paraguay 5
VE - Venezuela 5
AZ - Azerbaigian 4
EG - Egitto 4
HN - Honduras 4
PE - Perù 4
PK - Pakistan 4
SA - Arabia Saudita 4
SC - Seychelles 4
TH - Thailandia 4
BE - Belgio 3
BH - Bahrain 3
GT - Guatemala 3
IE - Irlanda 3
JM - Giamaica 3
JO - Giordania 3
LB - Libano 3
NI - Nicaragua 3
RO - Romania 3
SK - Slovacchia (Repubblica Slovacca) 3
TT - Trinidad e Tobago 3
AU - Australia 2
BO - Bolivia 2
DZ - Algeria 2
ET - Etiopia 2
HR - Croazia 2
IR - Iran 2
KE - Kenya 2
KG - Kirghizistan 2
KZ - Kazakistan 2
MD - Moldavia 2
MY - Malesia 2
NG - Nigeria 2
PA - Panama 2
PR - Porto Rico 2
TN - Tunisia 2
UY - Uruguay 2
UZ - Uzbekistan 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AM - Armenia 1
BA - Bosnia-Erzegovina 1
BF - Burkina Faso 1
CW - ???statistics.table.value.countryCode.CW??? 1
DK - Danimarca 1
DO - Repubblica Dominicana 1
GA - Gabon 1
GM - Gambi 1
GR - Grecia 1
KW - Kuwait 1
MN - Mongolia 1
NZ - Nuova Zelanda 1
RS - Serbia 1
SI - Slovenia 1
TV - Tuvalu 1
TW - Taiwan 1
VC - Saint Vincent e Grenadine 1
Totale 6.005
Città #
Ashburn 474
Singapore 298
Chandler 221
Dallas 205
San Jose 174
Fairfield 172
Ho Chi Minh City 150
Santa Clara 121
Council Bluffs 120
Hanoi 89
Columbus 83
Princeton 82
Woodbridge 70
Houston 68
Los Angeles 67
Seattle 67
Moscow 66
Wilmington 63
Cambridge 59
New York 54
Riga 48
Ann Arbor 45
Beijing 45
Seoul 45
The Dalles 44
Lauterbourg 41
São Paulo 39
San Mateo 38
Milan 37
Trento 35
Hong Kong 34
Munich 30
Da Nang 28
Helsinki 25
London 23
Rome 22
Tokyo 18
Toronto 18
San Diego 17
Buffalo 16
Orem 16
Sofia 16
Brooklyn 15
Chicago 15
Atlanta 14
Haiphong 14
North Charleston 14
Boardman 12
Jakarta 12
Phoenix 12
Budapest 11
Stockholm 11
Warsaw 11
Como 10
Bari 9
Charlotte 9
Chennai 9
Civezzano 9
Nuremberg 9
Redondo Beach 9
San Francisco 9
Vienna 9
Bến Tre 8
Campinas 8
Denver 8
Florence 8
Frankfurt am Main 8
Hải Dương 8
Johannesburg 8
North Bergen 8
Rio de Janeiro 8
Washington 8
Brdo 7
Montreal 7
Shanghai 7
Baghdad 6
Belo Horizonte 6
Biên Hòa 6
Casablanca 6
Malo 6
Manila 6
Poplar 6
Porto Alegre 6
Queens 6
San Paolo di Civitate 6
San Salvador 6
Stellenbosch 6
Amsterdam 5
Bogotá 5
Boston 5
Can Tho 5
Fremont 5
Hefei 5
Lisbon 5
Montpellier 5
Prague 5
Salt Lake City 5
San José 5
Szigliget 5
Thái Bình 5
Totale 3.844
Nome #
Genetic control of physiological responses to heat stress in grapevine 252
Growth media affect the volatilome and antimicrobial activity against Phytophthora infestans in four Lysobacter type strains 242
Analysis of Breath by Proton Transfer Reaction Time of Flight Mass Spectrometry in Rats with Steatohepatitis Induced by High-fat Diet 213
Dissecting the genetic and physiological mechanisms of grapevine resilience to heat stress 172
Interplay of apple volatile organic compounds with Neofabraea vagabunda and other post-harvest pathogens 170
Caratterizzazione di oli monovarietali della Toscana 167
Interference with ethylene perception at receptor level sheds light on auxin and transcriptional circuits associated with climacteric ripening of apple fruit (Malus x domestica Borkh.) 167
Metabolic engineering of volatile isoprenoids in grapevine 156
Phenotyping methods to assess heat stress resilience in grapevine 154
PTR-TOF-MS and data-mining methods for rapid characterisation of agro-industrial samples: influence of milk storage conditions on the volatile compounds profile of Trentingrana cheese 151
Dynamic volatile organic compound fingerprinting of apple fruit during processing 150
Sulfides: chemical ionization induced fragmentation studied with Proton Transfer Reaction-Mass Spectrometry and density functional calculations 148
Microbial community structure in vineyard soils across altitudinal gradients and in different seasons 143
Advances in QTL mapping for ethylene production in apple (Malus×domestica Borkh.) 143
A workflow for metabolomic analysis of heat-stressed leaves 141
Absolute real-time non-destructive ethylene detection with SRI-MS and PTRMS: the example of fruits, leaves and bacteria 140
Emission of volatile sesquiterpenes and monoterpenes in grapevine genotypes following Plasmopara viticola inoculation in vitro 138
On quantitative determination of volatile organic compound concentrations using Proton Transfer Reaction Time-of-Flight Mass Spectrometry 138
Effect of the pig rearing system on the final volatile profile of Iberian dry-cured ham as detected by PTR-ToF-MS 137
Weeds influence soil bacterial and fungal communities 134
Leaf monoterpene emission limits photosynthetic downregulation under heat stress in field-grown grapevine 133
PTR-ToF-MS and data mining methods: a new tool for fruit metabolomics 122
Volatile compound production during the bread-making process: effect of flour, yeast and their interaction 122
Sfruttare la variazione intravarietale e identificare cloni con alta adattabilità ai cambiamenti climatici 120
Scald-Cold: Joint Austrian-Italian consortium in the Euregio project for the comprehensive dissection of the superficial scald in apples 118
Genome-wide association study unravels the genetic control of the apple volatilome and its interplay with fruit texture 115
QTL Mapping and Underlying Genes for Heat Tolerance in Grapevine (Rhine Riesling × Cabernet Sauvignon) under Field Conditions 113
Linking monoterpenes and abiotic stress resistance in grapevine 112
The effect of milk storage conditions on the volatile compounds profile of Trentingrana cheese: headspace analysis by PTR-ToF-MS and GC-MS 110
PTR-MS measurements and analysis of models for the calculation of Henry's law constants of monosulfides and disulfides 108
Proton transfer reaction time-of-flight mass spectrometry: a high-throughput and innovative method to study the influence of dairy system and cow characteristics on the volatile compound fingerprint of cheeses 106
Henry's law constant & quantitative structure property relationship (QSPR) 105
Comprehensive VOC profiling of an apple germplasm collection by PTR-ToF-MS 102
L'analisi della frazione volatile: fra riferimenti sicuri e nuove possibilità 101
On data analysis in PTR-TOF-MS: From raw spectra to data mining 97
Proton Transfer Reaction Time of Flight Mass Spectrometry (PTR-ToF-MS) for in vivo breath analysis of rats under different diet conditions 94
Rapid ‘‘Breath-Print’’ of liver cirrhosis by Proton Transfer Reaction Time-of-Flight Mass Spectrometry: a pilot study 93
Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh) 90
Detection of α-Farnesene and 6-Methyl-5-hepten-2-one involved in the development of apple superficial scald by PTR-ToF-MS 90
Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS 89
Validation of a functional molecular marker suitable for marker-assisted breeding for fruit texture in apple (Malus × domestica Borkh.) 89
Improved QTL analysis of apple volatile compounds by PTR-TOF-MS 88
Monitoring of volatile compound emissions during dry anaerobic digestion of the Organic Fraction of Municipal Solid Waste by Proton Transfer Reaction Time-of-Flight Mass Spectrometry 76
Linking monoterpenes and abiotic stress resistance in grapevine 75
Decoding Heat-Shock Responses in Vitis vinifera L. by Metabolic, VOC, and Physiological Profiling: Toward the Identification of Volatile and Metabolic Biomarkers 67
Single-Walled Carbon Nanohorns as Boosting Surface for the Analysis of Low-Molecular-Weight Compounds by SALDI-MS 66
Plasma-Activated Water Triggers Rapid and Sustained Cytosolic Ca2+ Elevations in Arabidopsis thaliana 63
QTL validation and stability for Volatile Organic Compounds (VOCs) in apple 60
Mass spectrometry-based "omics" technologies for the study of gestational diabetes and the discovery of new biomarkers 59
QTL analysis coupled with PTR-ToF-MS and candidate gene-based association mapping validate the role of Md-AAT1 as a major gene in the control of flavor in apple fruit 46
Rapid characterization of dry cured ham produced following different PDOs by proton transfer reaction time of flight mass spectrometry (PTR-ToF-MS) 40
Totale 6.125
Categoria #
all - tutte 29.036
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 461
Totale 29.497


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022260 0 0 0 0 9 15 5 64 21 26 58 62
2022/2023426 59 64 2 57 31 67 1 40 54 3 40 8
2023/2024309 8 12 62 38 36 43 15 17 2 10 19 47
2024/2025912 10 5 20 186 60 127 32 30 119 163 81 79
2025/20262.687 193 79 420 633 207 136 481 49 179 140 95 75
2026/2027896 85 80 221 411 99 0 0 0 0 0 0 0
Totale 6.125