IRIS
Cappellin, Luca
 Distribuzione geografica
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Continente #
NA - Nord America 1.940
AS - Asia 884
EU - Europa 655
SA - Sud America 318
AF - Africa 35
OC - Oceania 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 3.836
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Nazione #
US - Stati Uniti d'America 1.913
SG - Singapore 452
BR - Brasile 257
CN - Cina 178
IT - Italia 150
RU - Federazione Russa 146
VN - Vietnam 129
DE - Germania 62
GB - Regno Unito 48
LV - Lettonia 45
FR - Francia 30
SE - Svezia 29
AR - Argentina 28
FI - Finlandia 24
HK - Hong Kong 22
ID - Indonesia 20
CA - Canada 18
BG - Bulgaria 17
HU - Ungheria 16
ZA - Sudafrica 16
JP - Giappone 15
BD - Bangladesh 14
CZ - Repubblica Ceca 14
EC - Ecuador 12
IN - India 12
NL - Olanda 12
UA - Ucraina 11
AT - Austria 10
MA - Marocco 8
ES - Italia 7
PL - Polonia 6
CL - Cile 5
CO - Colombia 5
PT - Portogallo 5
PY - Paraguay 5
AZ - Azerbaigian 4
CH - Svizzera 4
IQ - Iraq 4
JO - Giordania 4
LT - Lituania 4
MX - Messico 4
BE - Belgio 3
EG - Egitto 3
IE - Irlanda 3
PE - Perù 3
PH - Filippine 3
PK - Pakistan 3
SA - Arabia Saudita 3
SK - Slovacchia (Repubblica Slovacca) 3
DZ - Algeria 2
IL - Israele 2
IR - Iran 2
KZ - Kazakistan 2
MD - Moldavia 2
MY - Malesia 2
NG - Nigeria 2
PA - Panama 2
RO - Romania 2
TH - Thailandia 2
TN - Tunisia 2
TW - Taiwan 2
UY - Uruguay 2
UZ - Uzbekistan 2
AE - Emirati Arabi Uniti 1
AM - Armenia 1
AU - Australia 1
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
DK - Danimarca 1
DO - Repubblica Dominicana 1
GA - Gabon 1
HN - Honduras 1
KE - Kenya 1
KG - Kirghizistan 1
LB - Libano 1
MN - Mongolia 1
NZ - Nuova Zelanda 1
TR - Turchia 1
TT - Trinidad e Tobago 1
TV - Tuvalu 1
VE - Venezuela 1
XK - ???statistics.table.value.countryCode.XK??? 1
Totale 3.836
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Città #
Ashburn 273
Singapore 254
Chandler 221
Dallas 182
Fairfield 158
Santa Clara 102
Princeton 78
Columbus 75
Moscow 64
Houston 60
Woodbridge 59
Seattle 58
Wilmington 55
Ho Chi Minh City 53
Cambridge 51
Los Angeles 46
Riga 45
Ann Arbor 44
Beijing 41
San Mateo 38
Munich 30
São Paulo 30
New York 27
Trento 25
Hanoi 21
Helsinki 18
Hong Kong 18
London 17
Sofia 16
San Diego 14
Buffalo 12
Tokyo 12
Budapest 11
Chicago 11
Jakarta 11
Toronto 11
Como 10
Civezzano 9
Redondo Beach 9
Stockholm 9
Vienna 9
Bari 8
Brdo 7
Campinas 7
Council Bluffs 7
Florence 7
Frankfurt am Main 7
The Dalles 7
Washington 7
Brooklyn 6
Haiphong 6
Hải Dương 6
Johannesburg 6
Malo 6
Nuremberg 6
Rio de Janeiro 6
San Paolo di Civitate 6
Stellenbosch 6
Amsterdam 5
Boardman 5
Casablanca 5
Falkenstein 5
Fremont 5
Hefei 5
Lisbon 5
Montpellier 5
Orem 5
Poplar 5
Porto Alegre 5
Prague 5
Rome 5
San Francisco 5
Szigliget 5
Tianjin 5
Turku 5
Baku 4
Belo Horizonte 4
Denver 4
Dong Ket 4
Goiânia 4
Guangzhou 4
Kilburn 4
Lawrence 4
Milan 4
Montreal 4
Norwalk 4
Senigallia 4
Shanghai 4
Warsaw 4
Alfonsine 3
Atlanta 3
Biên Hòa 3
Bogotá 3
Brasília 3
Bremen 3
Brussels 3
Chennai 3
Dhaka 3
Duque de Caxias 3
Guarulhos 3
Totale 2.572
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Nome #
Growth media affect the volatilome and antimicrobial activity against Phytophthora infestans in four Lysobacter type strains 169
Genetic control of physiological responses to heat stress in grapevine 160
Analysis of Breath by Proton Transfer Reaction Time of Flight Mass Spectrometry in Rats with Steatohepatitis Induced by High-fat Diet 159
Metabolic engineering of volatile isoprenoids in grapevine 124
Dynamic volatile organic compound fingerprinting of apple fruit during processing 120
Sulfides: chemical ionization induced fragmentation studied with Proton Transfer Reaction-Mass Spectrometry and density functional calculations 120
PTR-TOF-MS and data-mining methods for rapid characterisation of agro-industrial samples: influence of milk storage conditions on the volatile compounds profile of Trentingrana cheese 119
Microbial community structure in vineyard soils across altitudinal gradients and in different seasons 114
Interplay of apple volatile organic compounds with Neofabraea vagabunda and other post-harvest pathogens 113
Caratterizzazione di oli monovarietali della Toscana 110
Weeds influence soil bacterial and fungal communities 107
Emission of volatile sesquiterpenes and monoterpenes in grapevine genotypes following Plasmopara viticola inoculation in vitro 105
Leaf monoterpene emission limits photosynthetic downregulation under heat stress in field-grown grapevine 102
Absolute real-time non-destructive ethylene detection with SRI-MS and PTRMS: the example of fruits, leaves and bacteria 101
Scald-Cold: Joint Austrian-Italian consortium in the Euregio project for the comprehensive dissection of the superficial scald in apples 96
Advances in QTL mapping for ethylene production in apple (Malus×domestica Borkh.) 94
Dissecting the genetic and physiological mechanisms of grapevine resilience to heat stress 93
Volatile compound production during the bread-making process: effect of flour, yeast and their interaction 92
A workflow for metabolomic analysis of heat-stressed leaves 91
Interference with ethylene perception at receptor level sheds light on auxin and transcriptional circuits associated with climacteric ripening of apple fruit (Malus x domestica Borkh.) 87
Linking monoterpenes and abiotic stress resistance in grapevine 86
Sfruttare la variazione intravarietale e identificare cloni con alta adattabilità ai cambiamenti climatici 85
The effect of milk storage conditions on the volatile compounds profile of Trentingrana cheese: headspace analysis by PTR-ToF-MS and GC-MS 84
On quantitative determination of volatile organic compound concentrations using Proton Transfer Reaction Time-of-Flight Mass Spectrometry 81
Proton Transfer Reaction Time of Flight Mass Spectrometry (PTR-ToF-MS) for in vivo breath analysis of rats under different diet conditions 78
Effect of the pig rearing system on the final volatile profile of Iberian dry-cured ham as detected by PTR-ToF-MS 76
Rapid ‘‘Breath-Print’’ of liver cirrhosis by Proton Transfer Reaction Time-of-Flight Mass Spectrometry: a pilot study 75
Genome-wide association study unravels the genetic control of the apple volatilome and its interplay with fruit texture 74
Proton transfer reaction time-of-flight mass spectrometry: a high-throughput and innovative method to study the influence of dairy system and cow characteristics on the volatile compound fingerprint of cheeses 73
Texture dynamics during postharvest cold storage ripening in apple (Malus×domestica Borkh.) 72
Phenotyping methods to assess heat stress resilience in grapevine 72
Untargeted metabolomics investigation of volatile compounds involved in the development of apple superficial scald by PTR-ToF–MS 67
Comprehensive VOC profiling of an apple germplasm collection by PTR-ToF-MS 67
L'analisi della frazione volatile: fra riferimenti sicuri e nuove possibilità 66
Henry's law constant & quantitative structure property relationship (QSPR) 66
Validation of a functional molecular marker suitable for marker-assisted breeding for fruit texture in apple (Malus × domestica Borkh.) 59
Target metabolite and gene transcription profiling during the development of superficial scald in apple (Malus x domestica Borkh) 58
Detection of α-Farnesene and 6-Methyl-5-hepten-2-one involved in the development of apple superficial scald by PTR-ToF-MS 58
Linking monoterpenes and abiotic stress resistance in grapevine 48
QTL Mapping and Underlying Genes for Heat Tolerance in Grapevine (Rhine Riesling × Cabernet Sauvignon) under Field Conditions 46
Monitoring of volatile compound emissions during dry anaerobic digestion of the Organic Fraction of Municipal Solid Waste by Proton Transfer Reaction Time-of-Flight Mass Spectrometry 45
Single-Walled Carbon Nanohorns as Boosting Surface for the Analysis of Low-Molecular-Weight Compounds by SALDI-MS 44
On data analysis in PTR-TOF-MS: From raw spectra to data mining 41
Plasma-Activated Water Triggers Rapid and Sustained Cytosolic Ca2+ Elevations in Arabidopsis thaliana 40
Mass spectrometry-based "omics" technologies for the study of gestational diabetes and the discovery of new biomarkers 37
QTL validation and stability for Volatile Organic Compounds (VOCs) in apple 36
QTL analysis coupled with PTR-ToF-MS and candidate gene-based association mapping validate the role of Md-AAT1 as a major gene in the control of flavor in apple fruit 30
Totale 3.940
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Categoria #
all - tutte 21.368
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 333
Totale 21.701
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021123 0 0 0 0 0 33 5 27 4 30 11 13
2021/2022311 33 20 2 2 9 13 6 64 19 23 60 60
2022/2023424 59 65 2 55 33 65 1 40 56 4 36 8
2023/2024306 8 11 61 38 34 48 15 17 2 10 17 45
2024/2025892 10 5 20 180 61 123 32 30 116 163 76 76
2025/20261.492 197 77 406 599 195 18 0 0 0 0 0 0
Totale 3.940