Arapitsas, Panagiotis
 Distribuzione geografica
Continente #
NA - Nord America 621
EU - Europa 154
AS - Asia 40
SA - Sud America 1
Totale 816
Nazione #
US - Stati Uniti d'America 619
IT - Italia 59
SE - Svezia 32
DE - Germania 20
SG - Singapore 15
GB - Regno Unito 11
CN - Cina 10
BG - Bulgaria 9
FI - Finlandia 9
VN - Vietnam 9
AT - Austria 3
ES - Italia 3
FR - Francia 3
CA - Canada 2
IE - Irlanda 2
IN - India 2
KR - Corea 2
PT - Portogallo 2
HU - Ungheria 1
JO - Giordania 1
PE - Perù 1
TR - Turchia 1
Totale 816
Città #
Chandler 101
Fairfield 99
Ashburn 51
Houston 42
Woodbridge 42
San Mateo 41
Cambridge 39
Wilmington 38
Seattle 30
Princeton 29
Ann Arbor 18
San Diego 15
Bremen 14
Sofia 9
Beijing 8
Dong Ket 8
Helsinki 8
Trento 8
Turin 7
Jacksonville 6
London 5
New York 5
San Paolo di Civitate 5
Trieste 5
Florence 4
San Michele All'adige 4
Singapore 4
Andover 3
Kilburn 3
Washington 3
Altamura 2
Boardman 2
Comabbio 2
Dublin 2
Falls Church 2
Lipari 2
Madrid 2
Milan 2
Munich 2
Paris 2
Pisa 2
Porto 2
Salerno 2
Toronto 2
Verona 2
Vienna 2
Budapest 1
Büdelsdorf 1
Chiswick 1
Como 1
Dallas 1
Dearborn 1
Delhi 1
Des Moines 1
Hanoi 1
Hanover 1
Harbin 1
Laurel 1
Lima 1
Los Angeles 1
New Bedfont 1
Noisy-le-sec 1
Villar Dora 1
Wandsworth 1
Totale 704
Nome #
Influence of storage conditions on the composition of red wines 102
Saccharomyces cerevisiae and Torulaspora delbrueckii Intra- and Extra-Cellular Aromatic Amino Acids Metabolism 95
Kinetic investigations of sulfite addition to flavanols 94
White wine light-strike fault: A comparison between flint and green glass bottles under the typical supermarket conditions 84
Use of untargeted Liquid Chromatography−Mass Spectrometry metabolome to discriminate Italian monovarietal red wines, produced in their different terroirs 83
H/D Exchange Processes in Flavonoids: Kinetics and Mechanistic Investigations 59
La diversità dei vini rossi. Caratteristiche compositive di base, del colore e degli indici fenolici per descrivere la diversità dei vini rossi monovarietali italiani 59
LC–MS untargeted approach showed that methyl jasmonate application on Vitis labrusca L. grapes increases phenolics at subtropical Brazilian regions 55
Improving the Phloroglucinolysis Protocol and Characterization of Sagrantino Wines Proanthocyanidins 54
Liquid Chromatography-Mass Spectrometry-Based Metabolomics for Understanding the Compositional Changes Induced by Oxidative or Anoxic Storage of Red Wines 50
Diversity of Italian red wines: a study by enological parameters, color, and phenolic indices 46
Grapevine and Wine Metabolomics-Based Guidelines for FAIR Data and Metadata Management 42
Measurement of the Effect of Accelerated Aging on the Aromatic Compounds of Gewürztraminer and Teroldego Wines, Using a SPE-GC-MS/MS Protocol 28
L’impact des réactions diffuses du SO2 sur le profil métabolomique des vins 25
Totale 876
Categoria #
all - tutte 5.475
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 471
Totale 5.946


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202092 0 0 6 8 7 4 8 18 13 16 6 6
2020/2021210 9 12 21 34 13 32 11 13 16 15 17 17
2021/2022241 40 5 1 17 20 11 8 67 5 32 9 26
2022/2023203 23 36 13 16 32 27 1 16 17 5 14 3
2023/202489 7 8 10 6 8 12 9 6 2 1 4 16
2024/20259 5 4 0 0 0 0 0 0 0 0 0 0
Totale 876