Bertoldi, Daniela
Bertoldi, Daniela
Botanical traceability of commercial tannins using the mineral profile and stable isotopes
2014-01-01 Bertoldi, Daniela; Santato, Alessandro; Paolini, Mauro; Barbero, A.; Camin, Federica; Nicolini, Giorgio; Larcher, Roberto
Characterisation of authentic Italian extra-virgin olive oils by stable isotope ratios of C, O and H and mineral composition
2010-01-01 Camin, Federica; Larcher, Roberto; Perini, Matteo; Bontempo, Luana; Bertoldi, Daniela; Gagliano, G.; Nicolini, Giorgio; Versini, Giuseppe
Combining isotopic signatures of n(87Sr)/n(86Sr) and light stable elements (C, N, O, S) with multi-elemental profiling for the authentication of provenance of European cereal samples
2011-01-01 Asfaha, D. G.; Quétel, C. R.; Thomas, F.; Horacek, M.; Wimmer, B.; Heiss, G.; Dekant, C.; Deters Itzelsberger, P.; Hoelzl, S.; Rummel, S.; Brach Papa, C.; Van Bocxstaele, M.; Jamin, E.; Baxter, M.; Heinrich, K.; Kelly, S.; Bertoldi, Daniela; Bontempo, Luana; Camin, Federica; Larcher, Roberto; Perini, Matteo; Rossmann, A.; Schellenberg, A.; Schlicht, C.; Froeschl, H.; Hoogewerff, J.; Ueckermann, H.
Decomposition of Norway spruce and European larch coarse woody debris (CWD) in relation to different elevation and exposure in an Alpine setting
2016-01-01 Petrillo, M.; Cherubini, P.; Sartori, G.; Abiven, S.; Ascher, J.; Bertoldi, Daniela; Camin, Federica; Barbero, A.; Larcher, Roberto; Egli, M.
H, C, N and S stable isotopes and mineral profiles to objectively guarantee the authenticity of grated hard cheeses
2012-01-01 Camin, Federica; Wehrens, Herman Ronald Maria Johan; Bertoldi, Daniela; Bontempo, Luana; Ziller, Luca; Perini, Matteo; Nicolini, Giorgio; Nocetti, M.; Larcher, Roberto
Isotopic and elemental profile of Mediterranean buffalo milk and cheese and authentication of Mozzarella di Bufala Campana PDO
2019-01-01 Bontempo, L.; Barbero, Alice; Bertoldi, D.; Camin, F.; Larcher, R.; Perini, M.; Sepulcri, A.; Zicarelli, L.; Piasentier, E.
Multielemental fingerprinting and geographic traceability of Theobroma cacao beans and cocoa products
2016-01-01 Bertoldi, Daniela; Barbero, A.; Camin, Federica; Caligiani, A.; Larcher, Roberto
Removal of pomace residues is critical in quantification of element concentrations in extra virgin olive oil
2019-01-01 Pošćić, Filip; Furdek Turk, Martina; Bačić, Niko; Mikac, Nevenka; Bertoldi, Daniela; Camin, Federica; Jukić Špika, Maja; Žanetić, Mirella; Rengel, Zed; Perica, Slavko
Silicification of wood adopted for barrel production using pure silicon alkoxides in gas phase to avoid microbial colonisation
2015-01-01 Guzzon, R.; Widmann, G.; Bertoldi, Daniela; Nardin, T.; Callone, E.; Nicolini, G.; Larcher, R.
Time since death and decay rate constants of Norway spruce and European larch deadwood in subalpine forests determined using dendrochronology and radiocarbon dating
2016-01-01 Petrillo, M.; Cherubini, P.; Fravolini, G.; Marchetti, Marco; Ascher, J.; Schärer, M.; Synal, H.; Bertoldi, Daniela; Camin, Federica; Larcher, Roberto; Egli, M.
Using elemental profiles and stable isotopes to trace the origin of green coffee beans on the global market
2012-01-01 Santato, Alessandro; Bertoldi, Daniela; Perini, Matteo; Camin, Federica; Larcher, Roberto
Validation of methods for H, C, N and S stable isotopes and elemental analysis of cheese: results of an international collaborative study
2015-01-01 Camin, Federica; Bertoldi, Daniela; Santato, Alessandro; Bontempo, Luana; Perini, Matteo; Ziller, Luca; Stroppa, A.; Larcher, Roberto
δ15N from soil to wine in bulk samples and proline
2016-01-01 Paolini, Mauro; Ziller, Luca; Bertoldi, Daniela; Bontempo, Luana; Larcher, Roberto; Nicolini, Giorgio; Camin, Federica