Nicolini, Giorgio
 Distribuzione geografica
Continente #
NA - Nord America 574
EU - Europa 149
AS - Asia 18
Continente sconosciuto - Info sul continente non disponibili 2
Totale 743
Nazione #
US - Stati Uniti d'America 572
GB - Regno Unito 52
SE - Svezia 38
IT - Italia 20
BG - Bulgaria 9
CN - Cina 8
CH - Svizzera 7
FI - Finlandia 6
SG - Singapore 5
BE - Belgio 4
FR - Francia 4
DE - Germania 2
EU - Europa 2
RU - Federazione Russa 2
BY - Bielorussia 1
CA - Canada 1
CR - Costa Rica 1
CZ - Repubblica Ceca 1
IE - Irlanda 1
IR - Iran 1
JP - Giappone 1
KR - Corea 1
NL - Olanda 1
PH - Filippine 1
RS - Serbia 1
TR - Turchia 1
Totale 743
Città #
Chandler 103
Ashburn 71
Fairfield 69
San Mateo 46
Ann Arbor 32
Wilmington 32
Houston 30
Princeton 24
Woodbridge 24
Cambridge 23
Seattle 23
New York 11
San Diego 9
Sofia 9
Beijing 7
Zurich 7
Jacksonville 6
Fremont 5
San Paolo di Civitate 5
Brussels 4
Helsinki 4
Altamura 3
London 3
Bordeaux 2
Edinburgh 2
Norwalk 2
Riparbella 2
Belgrade 1
Boardman 1
Brindisi 1
Brunswick 1
Chiswick 1
Dallas 1
Dublin 1
Falkenstein 1
Falls Church 1
Groningen 1
Hounslow 1
Izmir 1
Manila 1
Minsk 1
Mountain View 1
Munich 1
Nanjing 1
Padova 1
Palermo 1
Pescara 1
Prague 1
Redmond 1
Redwood City 1
San José 1
San Michele All'adige 1
Seoul 1
Tokyo 1
Verona 1
Washington 1
Totale 587
Nome #
Silicification of wood adopted for barrel production using pure silicon alkoxides in gas phase to avoid microbial colonisation 117
Characterisation of authentic Italian extra-virgin olive oils by stable isotope ratios of C, O and H and mineral composition 97
null 73
Selective use of wine yeast strains having different volatile phenols production 62
Isotopic and elemental composition of selected types of Italian honey 57
Botanical traceability of commercial tannins using the mineral profile and stable isotopes 55
Traceability along the production chain of italian tomato products on the basis of stable isotopes and mineral composition 54
H, C, N and S stable isotopes and mineral profiles to objectively guarantee the authenticity of grated hard cheeses 54
Elemental and isotopic characterisation of typical Italian alpine cheeses 53
δ15N from soil to wine in bulk samples and proline 49
Accumulation and Distribution Pattern of Macro- and microelements and Trace Elements in Vitis Vinifera L. cv. Chardonnay Berries 48
Teroldego: composizione, plasticità enologica e salute. 44
Study of sangiovese wines pigment profile by UHPLC-MS/MS 21
Totale 784
Categoria #
all - tutte 4.451
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 4.451


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201911 0 0 0 0 0 0 0 0 0 0 6 5
2019/202084 3 3 1 4 2 1 7 9 9 12 15 18
2020/2021165 19 15 10 10 18 35 3 9 3 28 7 8
2021/2022228 13 37 4 28 6 4 9 62 5 23 17 20
2022/2023186 14 28 8 30 8 39 1 17 17 5 16 3
2023/202487 5 5 3 5 8 20 31 1 5 2 2 0
Totale 784