Leaf treatments with a protein derivative represent a sustainable strategy in plant protection, because they induce grapevine resistance, and change the structure of leaf microbial communities on grapevine. Plant-protein hydrolysates reduce powdery mildew severity, and their biocontrol activity is affected by the protein source, degree of hydrolysis and peptide composition.
Protein-Based Products as Resistance Inducers: Disease Control and Mechanisms of Action / Cappelletti, M.; Perazzolli, M.; Nesler, A.; Antonielli, L.; Puopolo, G.; Giovannini, O.; Pertot, I.. - In: IOBC/WPRS BULLETIN. - ISSN 1027-3115. - 2018, 135:(2018), pp. 55-57.
Protein-Based Products as Resistance Inducers: Disease Control and Mechanisms of Action
Cappelletti, M.;Perazzolli, M.;Puopolo, G.;Giovannini, O.;
2018-01-01
Abstract
Leaf treatments with a protein derivative represent a sustainable strategy in plant protection, because they induce grapevine resistance, and change the structure of leaf microbial communities on grapevine. Plant-protein hydrolysates reduce powdery mildew severity, and their biocontrol activity is affected by the protein source, degree of hydrolysis and peptide composition.File | Dimensione | Formato | |
---|---|---|---|
2017 Cappelletti IPM_96-98.pdf
accesso aperto
Tipologia:
Versione editoriale (Publisher’s layout)
Licenza:
Tutti i diritti riservati (All rights reserved)
Dimensione
272.64 kB
Formato
Adobe PDF
|
272.64 kB | Adobe PDF | Visualizza/Apri |
2018 IOBC 135_61-63.pdf
accesso aperto
Tipologia:
Versione editoriale (Publisher’s layout)
Licenza:
Tutti i diritti riservati (All rights reserved)
Dimensione
256.6 kB
Formato
Adobe PDF
|
256.6 kB | Adobe PDF | Visualizza/Apri |
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione