Informazioni generali

JOURNAL OF FOOD SCIENCE  

journal35253  

E091856  

US  

0022-1147  

English  

Rivista

Institute of Food Technologists:525 West Van Buren Street, Suite 1000:Chicago, IL 60607:(312)782-8424, EMAIL: daramey@ift.org, INTERNET: http://www.ift.org, Fax: (312)782-8348  

1961  

 

can  

can  

restricted  

restricted  

restricted  

restricted  

false