Rising temperatures and ozone levels are among the most striking stressful phenomena of global climate changes, and they threaten pla nts that are unable to react rapidly and efficiently. Generic responses of plants to stresses include the production of excess reactive oxygen species (ROS). Excessive ROS accumulation can lead to extensive oxidation of important components such as nucleic acids, proteins and lipids which can further exacerbate ROS accumulation leading to programmed cell death. Although most studies on plant antioxidants have focused on non-volatile compounds, volatiles belonging to the isoprenoid family have been implicated in the protection against abiotic stresses, in particular thermal and oxidative stress whose frequency and extent is being exacerbated by ongoing global change and anthropogenic pollution. Historically, research has focused on isoprene, demonstrating that isoprene-emitting plants are more tolerant to ozone exposure and heat stress, reducing ROS accumulation. Yet, evidence is being compiled that shows other volatile isoprenoids may be involved in plant responses against abiotic stresses. Grapevines are not isoprene emitters but some varieties produce other volatile isoprenoids such as monoterpenes. We investigated photosynthesis and emission of volatile organic compounds upon heat stress in two Vitis vinifera cv. ‘Chardonnay’ clones differing only for a mutation in the DXS gene (2-C-methyl-D-erythritol 4-phosphate (MEP) pathway), regulating volatile isoprenoid biosynthesis. We showed that the mutation led to a strong increase in monoterpene emission upon heat stress. At the same time, maximum photochemical quantum yield (Fv/Fm ratio) of PSII was affected by the stress in the non-emitting clone while the monoterpene emitter showed a significant resilience, thus indicating a possible antioxidant role of monoterpenes in grapevine. Future mechanistic studies should focus on unveiling the actual mechanism responsible for such findings.

Linking monoterpenes and abiotic stress resistance in grapevines / Bertamini, Massimo; Grando, Maria Stella; Zocca, Pietro; Pedrotti, Michele; Lorenzi, Silvia; Cappellin, Luca. - In: BIO WEB OF CONFERENCES. - ISSN 2117-4458. - 13:(2019), pp. 010031-010037. (Intervento presentato al convegno CO.NA.VI. 2018 - 7° Convegno Nazionale di Viticoltura tenutosi a Piacenza (Italy) nel 9-11 July , 2018) [10.1051/bioconf/20191301003].

Linking monoterpenes and abiotic stress resistance in grapevines

Bertamini, Massimo;Grando, Maria Stella;Lorenzi, Silvia;
2019-01-01

Abstract

Rising temperatures and ozone levels are among the most striking stressful phenomena of global climate changes, and they threaten pla nts that are unable to react rapidly and efficiently. Generic responses of plants to stresses include the production of excess reactive oxygen species (ROS). Excessive ROS accumulation can lead to extensive oxidation of important components such as nucleic acids, proteins and lipids which can further exacerbate ROS accumulation leading to programmed cell death. Although most studies on plant antioxidants have focused on non-volatile compounds, volatiles belonging to the isoprenoid family have been implicated in the protection against abiotic stresses, in particular thermal and oxidative stress whose frequency and extent is being exacerbated by ongoing global change and anthropogenic pollution. Historically, research has focused on isoprene, demonstrating that isoprene-emitting plants are more tolerant to ozone exposure and heat stress, reducing ROS accumulation. Yet, evidence is being compiled that shows other volatile isoprenoids may be involved in plant responses against abiotic stresses. Grapevines are not isoprene emitters but some varieties produce other volatile isoprenoids such as monoterpenes. We investigated photosynthesis and emission of volatile organic compounds upon heat stress in two Vitis vinifera cv. ‘Chardonnay’ clones differing only for a mutation in the DXS gene (2-C-methyl-D-erythritol 4-phosphate (MEP) pathway), regulating volatile isoprenoid biosynthesis. We showed that the mutation led to a strong increase in monoterpene emission upon heat stress. At the same time, maximum photochemical quantum yield (Fv/Fm ratio) of PSII was affected by the stress in the non-emitting clone while the monoterpene emitter showed a significant resilience, thus indicating a possible antioxidant role of monoterpenes in grapevine. Future mechanistic studies should focus on unveiling the actual mechanism responsible for such findings.
2019
BIO Web of Conferences CO.NA.VI. 2018 - 7° Convegno Nazionale di Viticoltura
F-91944 Les Ulis Cedex A France
EDP Sciences - Web of Conferences
9781510883505
Bertamini, Massimo; Grando, Maria Stella; Zocca, Pietro; Pedrotti, Michele; Lorenzi, Silvia; Cappellin, Luca
Linking monoterpenes and abiotic stress resistance in grapevines / Bertamini, Massimo; Grando, Maria Stella; Zocca, Pietro; Pedrotti, Michele; Lorenzi, Silvia; Cappellin, Luca. - In: BIO WEB OF CONFERENCES. - ISSN 2117-4458. - 13:(2019), pp. 010031-010037. (Intervento presentato al convegno CO.NA.VI. 2018 - 7° Convegno Nazionale di Viticoltura tenutosi a Piacenza (Italy) nel 9-11 July , 2018) [10.1051/bioconf/20191301003].
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11572/232835
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